10\" Blade 240w 530 rpm / 7.5\" Home Deli Food Slicer Electric Meat Slicer for Sale

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10\" Blade 240w 530 rpm / 7.5\" Home Deli Food Slicer Electric Meat Slicer For Sale

$10\$
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10\" Blade 240w 530 rpm / 7.5\" Home Deli Food Slicer Electric Meat Slicer:
$57.58

7.5\" Meat SliceBring the deli home, with the added factor of freshness and convenience. This is our Brand New 7.5 \" 150W Electric Food Meat Slicer, with its unique design, power, and construction features, providing the perfectly thin delicate slices of freshly cooked roasts, as well as thick and hearty cuts of cheese, bread, or meats. It can be used to slice beef, venison, mutton, turkey and ham up to 0.75\"thick (19mm) without breaking down the muscle fiber structure.FeaturesUpgraded stainless steel cutting blade, driven by 150 watts of fast, high yield slicing power.Heavy duty and solid construction, On/off switch for easy operationBuilt-in thickness knob adjusts from super thin to approximately 3/4 ‘’ thick to for precision sliced roasts, deli, cheeses and more.Blade and food holder remove for safe, easy cleaning.Suction grip bottom ensures sturdy usage.SpecificationsOverall Size: 13.7\"x10.6\"x11\"Cutting blade diameter: 7.5\"Voltage: 120 volt 60 HzPower: 150WSlicing thickness: 0-15 mmPackage Includes1x 7.5\" Meat Slicer10\" Meat SliceThis is a brand new 10\" blade high-efficiency and energy-saving commercial meat slicer.The machine is made of high-quality stainless steel and is equipped with safe keeping device. It can slice massive boneless meat, including beef, mutton, venison, and also can slice cheese, ham, bread, vegetable, fruit and other food up to the 0-1/2\" slices without breaking down the muscle fiber structure. This high power electric food slicer is designed for commercial use, suitable for restaurants, commercial kitchens, butcher shops, delis, farmers, hunters, or even the home cook who just wants the best.Advantage:1.Safe Operation:a.ON-OFF switch with waterproof coverb.Blade with cover for preventing from injuriesc.Dual whetstones with cover for safe use2.High Efficiency:a.Brand new top-quality 530 RPM meat slicer with dual baffle plates, more stable and convenientb.Two baffle plates and the stainless steel fixed device with steel nails for fixing meat to slicec.240 watts motor for slicing food in secondsd.Fast slicing speed, 530 revolutions per minutee.Save much more electricity than other 420w slicers with lower rotary speed3.Durable Material:a.High-quality stainless steel bladeb.High-quality stainless steel fixed devicec.Durable metal body, entire base and mechanismsFeatures:1.CE approved2.Sharpening control buttons for controlling the whetstones to sharpen two sides of the blade easily3.Convenient to adjust the precise thickness of meat from 0 to 1/2\" with the numerical scale knob4.Numerical scale knob makes the adjustable plate to move back and forth and adjust the thickness of meat5.The adjustable plate fixed knob for fixing the adjustable plate6.Stainless steel baffle plate and transparent plastic plate avoid meat falling off when slicing thicker meat7.Two baffle plates and the stainless steel fixed device with steel nails for fixing meat to slice8.Fixed device handle for pushing the fixed meat to slice9.Moving handle and the fixed device handle compose of dual handles system to slice meat effortlessly10.Big sliced meat exit behind the machine for sliced meat sliding out quickly11.Heat output holes under the meat slicer to disperse heat12.Skidproof rubber feet for table use13.Easy to clean and maintenance14.Low noise levelSpecification:Power: 110V, 240W 1/3HPBlade Diameter: 10\"Rotary Speed: 530 RPMMaterial: Durable Stainless Steel Blade & Fixed DeviceOverall Dimension: 19\" x 18-7/10\" x 16-1/2\"Approximate Maximum Slicing Thickness: 2/3\" (17 mm) Package Lists:1x Meat Slicer Machine2x Whetstones(one rough, one less rough)1x Instruction ManualNote:For safty purpose, please read the instruction before using. This is a professional meat slicer for boneless meat. It also can slice some cheese, please make sure keep your cheese in cold storage before slicing. Otherwise, it may stick to blade when it turns soft and won\'t be able to be sliced.